Hello readers, how you doing. I am doing just awesome as I had an awesome vacation for a week. It was my HD’s birthday and we celebrated it on cruise “Super Fun”, but before going for the trip, we catered another successful party and this time we did Desi style Punjabi Food:- Achari Kukkad (Murg/Chicken), Butter Chicken and Shahi Paneer with Phulkas or Rotis.
Sharing below some pics from that day:-
Hot Spicy Chatakedaar Achari Murg
Hello friends, last week we served an authentic Rajasthani/Marwadi food at a party and it was a huge hit. We just loved doing it, as this food is so close to our heart and we have grown up eating it. Thanks a lot Mumma for making such amazing food for us all the time, and teaching me too.
Sharing below some pictures from that day!!! We had Jal Jeera and Fusion Shrikhand too in the menu, not in the pics though.
Daal Baat Churma in the top row and Stuffed Chilla Rolls, Dahi Bhalle & Badi Papad ki Subzi from left to right in the bottom row.
by Neetu
Normally on weekends our day starts in the afternoon, I know that doesn’t sound very great, but that is how it is, and I always wanted to go for a Sunday Brunch since ages, but I don’t know when that is gonna happen, anyhow not Sunday brunch, we went for Saturday Lunch at this new place called “The Ancient Barbeque”.
The Ancient Barbeque is an another restaurant, with the concept of setting up a small grill on the your dining table itself, nice, but not new. We all know that Barbeque Nation and Pirates of Grill has achieved tremendous success with the same concept already, so now the question is that will TAB be able to give it peers a tough competition, and prove its worth. I think the answer is Yes, let’s checkout the review to know why and on what grounds.
Please ignore my sleepless eyes : )
