Tangy Choco-Mangy & Chocolate Fudge Sauce(Video Recipe)

by Neetu

In this post today I demonstrated how to make Yummy CHOCOLATE FUDGE SAUCE at home and used this sauce to make a Mango and Chocolate based Mocktail, which is TANGY CHOCO-MANGY!!! Do enjoy the video and try this recipe yourself.

Watermelon Twist

by Rimple

Hello friends how are you doing this summer?? Well, for me this is the most hectic part of the year as the kids are having their Summer Breaks!!!! So I feel there’s really nothing good about summers except for Mangoes and Watermelons and to beat this heat I tried this “Watermelon” Juice with a simple twist, and the twist was my juicer.

I have this manual citrus juicer in my kitchen to make orange and pomegranate juice, so one day I thought of making watermelon juice using this juicer and the experiment was quite a success, as the juice had a kind of thick texture and taste  which was different from the electric juicers. I recommend you to  buy this juicer for yourself as it’s very easy and convenient to use and its also it’s very easily available in the market. Given pic of the juicer below in the post do have a look.

Chocolate Mocha Shake

This post is my fourth post for Blog Hop and it has been a very good experience so far…My  this week’s partner is Anamika and she has so many good recipes to choose from that I just got confused what to make… mayb thats why got a li’l late to post :) well then I chose this milk shake as my brother is here with me and he complaints at times that “you make other things but not shakes & drinks” as he likes ‘em a lot.. So this is for my loving brother…

INGREDIENTS:-

Milk: 1 1/2 Cup Coco Powder: 2 Tbsp Vanilla Ice-cream: 1 1/2 Scoop

Crushed Chocolate: 1/4 Cup* Coffee Powder: 2 tsp Powdered Sugar: To Taste Crushed Ice: 1/4 Cup(optional)

METHOD:-

• Mix all the ingredients in a blender and give it a good mix.
• Pour into glasses and serve chilled.

*Use very thin crushed chocolate as if the pieces are big it will    not blend properly with the milk shake.

Sending this for Jingle all the way 

Virgin Pina Colada (Virgin Colada)

I just loooovvveee Virgin Colada, but not just that it wasn’t easily available, I had to pay Rs. 150 all the time for it… but not any more… now I can make around 10 glasses with that amount at home itself.. sooo happpyyy…. :)

INGREDIENTS:-

Pineapple Juice: 1 Cup Vanilla Ice-cream: 1 1/4 Cup Coconut Milk Thick: 4 Tbsp

Method:-

1. Blend all the ingredients in a mixer…. and its ready to serve… how easy :)
   
2. Note:- I used Coconut Milk Powder but if available use fresh coconut milk. I use Standard measuring Cups and Spoons not the normal teacup & spoon which are used in routine.

Sending this dish in the for Global Food Festival in the category of “DRINKS”