Wednesday, August 6, 2014

Corn & Peas Cheese Balls (Video Recipe)

by Neetu

Hellooss everyone, How are you guyzz doing. I am feeling very relaxed toady, last few days has been a bit hectic, (not work wise, but fun wise). My Bil & Co-Sis came over to stay with me for a day and it was super fun, we went of the movie Kick, and yes I enjoyed the movie quiet a lot. Nothing too special about the movie, a normal Salman Khan entertainment types, but not boring at all. I am still wondering what was Jacqueline Fernandez for, in the Movie??? Reply in the comments box if you have any idea : )

Taking about the post today, I have made Yummy Cheesy Corn & Peas Cheese Balls. It requires very less ingredients, and I just loved them with my today’s evening Tea. Yes am a Tea Addict. : ) and my hubby is the best company ever for my cup of Tea!!!

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Plain Flour: 1/2 Cup
Water: 3/4 Cup
Salt: to Taste
Black Pepper Powder: to taste
Butter: 1 Tbsp
Processed Cheese: 3 Cubes
Boiled Sweet Corns: 1/2 Cup
Boiled Peas: 1/2 Cup
Chilly Flakes: 1/2 Tsp
Pizza Seasoning: 1/2 Tsp
Mozzarella Cheese: 1/4 Cup
Oil: to deep fry


This quantity will make 9 lemon size Cheese Balls.


  • Make a thin batter by mixing plain flour, water, salt and pepper.
  • Heat butter in a pan and pour the batter, cook till it forms into a dough.
  • Remove from gas and add cheese to it.
  • Crush Corn & Peas together, add salt, chilly flakes and Pizza Seasoning.
  • Roast this mixture in a pan for 1 min.
  • Remove from gas and add mix mozzarella cheese to it.
  • Now take a small portion of dough in your hand, flatten it, keep the stuffing in the center, cover with the dough and form into a round ball.
  • Make 9 balls with the remaining mixture.
  • Keep it in freezer for 10 mins.
  • Heat oil, and deep fry the cheese balls on medium heat.
  • Serve hot with the sauce or dip of your liking.

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